Steaming bun

On 16 January, at a bun processing workshop in Hongba community, Rucheng streets, Rugao, workers were making steamed buns for citizens. Photo by Wu Shujian

Sending ‘Fu’

On 19 January, Chongchuan Wenfeng streets Changnan community and Chongchuan children’s palace organized calligraphy to celebrate the new year event for teenagers. Teenagers wrote with their brushes, one and another ‘Fu’ characters with luck appeared on paper.

Photo by Qian Xianhua

Steaming new year rice cake

On 18 January, masters of Haimen Hongxiang food factory were busy steaming Haimen new year rice cake.Haimen new year rice cake is a delicacy many families prepare during the spring festival. Its major material is rice flour. Rice flour mixed with refined white sugar, red dates, sweet-scented osmanthus, and candied fruits in proportion, and the mix is steamed in a traditional wood barrel. Photo by Xu Congjun